Ibicuruzwa
POMAIS Yica udukoko Chlorpyrifos 48% EC | Imiti yubuhinzi Kurwanya udukoko twangiza udukoko
Ibisobanuro bigufi:
Ibikoresho bifatika: Chlorpyrifos 48% EC
CAS No.:2921-88-2
Ibyiciro:Imiti yica udukoko mu buhinzi
Ibihingwa bibereye:ingano, umuceri, ipamba, ibigori, soya, imboga (inyanya, inkeri, ibirayi nibindi) ibiti byimbuto (pome, puwaro, orange)
Udukoko twangiza:aphide, inyenzi, thrips, mite, isazi zera, inzoka, inzoka.
Gupakira:1L / icupa 100ml / icupa
MOQ:500L
Intangiriro
| Ibikoresho bifatika | Chlorpyrifos 48% EC |
| Umubare CAS | 2921-88-2 |
| Inzira ya molekulari | C9H11Cl3NO3PS |
| Gusaba | Chlorpyrifos ni uburozi buringaniye. Nibikoresho bya cholinesterase kandi bifite aho bihurira no kwica, uburozi bwigifu hamwe ningaruka ziterwa nudukoko. |
| Izina ry'ikirango | POMAIS |
| Ubuzima bwa Shelf | Imyaka 2 |
| Isuku | 48% EC |
| Leta | Amazi |
| Ikirango | Guhitamo |
| Ibisobanuro | 20% EC, 40% EC, 45% EC, 50% EC, 65% EC, 400G / L EC, 480G / L EC |
Uburyo bwibikorwa
Chlorpyrifos nuburozi bwimitsi ibuza ibikorwa bya acetylcholinesterase, bigatuma acetylcholine nyinshi yegeranya kuri synaps nervice, bigatuma membrane ya postynaptic idahinduka, fibre nervice iba mumunezero mugihe kirekire, kandi nibisanzwe imiyoboro ya nervice igomba guhagarikwa, bityo bigatera uburozi nudukoko.
Ibihingwa bibereye:
Chlorpyrifos irashobora gukoreshwa mubihingwa byo mu murima nk'umuceri, ingano, ipamba, n'ibigori. Irashobora kandi gukoreshwa kubiti byimbuto, imboga, nibiti byicyayi, harimo nibihingwa byangiza.
Kora kuri ibyo byonnyi:
Spodoptera litura, imyumbati, imyumbati ya diyama, inyenzi zitwa fla, inyenzi zo mu mizi, aphide, inzoka zo mu ngabo, ibihingwa byumuceri, udukoko twinshi, nibindi.
Gukoresha Uburyo
1. Sasa. Koresha 48% chlorpyrifos EC n'amazi hanyuma utere.
1. Koresha inshuro 800-1000 zamazi kugirango ugenzure liswi yibibabi byabanyamerika biboneka, inyanya ziboneka za flavineer, amashaza yamashaza, amababi ya cabbage nizindi liswi.
2. Koresha inshuro 1000 amazi kugirango ugenzure imyumbati, Spodoptera litura livre, inyenzi zamatara, inzoka ya melon nizindi livi hamwe nimboga zo mu mazi.
3. Koresha inshuro 1500 igisubizo kugirango wirinde kandi ugenzure ibinure byamababi yumucukuzi wamababi yicyatsi hamwe na livre ya borer yumuhondo.
2. Kuhira imizi: Koresha 48% chlorpyrifos EC n'amazi hanyuma uvomera imizi.
1. Mugihe cyambere cyo gutera intanga za magi, koresha inshuro 2000 urumuri rwamazi kugirango ugenzure imitsi, kandi ukoreshe litiro 500 zumuti wamazi kuri hegitari.
2. Iyo kuhira tungurusumu n'amazi ya mbere cyangwa ya kabiri mu ntangiriro cyangwa hagati ya Mata, koresha ml 250-375 ya EC kuri hegitari hanyuma ushyire imiti yica udukoko hamwe namazi kugirango wirinde imizi.
Kwirinda
Inter Intera yumutekano yiki gicuruzwa ku biti bya citrusi ni iminsi 28, kandi irashobora gukoreshwa kugeza rimwe mu gihembwe; intera yumutekano kumuceri ni iminsi 15, kandi irashobora gukoreshwa inshuro ebyiri mugihembwe.
⒉ Iki gicuruzwa ni uburozi ku nzuki, amafi n’ibindi binyabuzima byo mu mazi, hamwe n’inzoka. Mugihe cyo gusaba, igomba kwirinda kugira ingaruka ku bukoloni bwinzuki. Birabujijwe kandi mugihe cyindabyo cyibihingwa byera, amazu yubudodo nubusitani bwa tuteri. Koresha imiti yica udukoko kure y’ubuhinzi bw’amafi, kandi birabujijwe koza ibikoresho byo gukoresha imiti yica udukoko mu nzuzi, mu byuzi no mu yandi mazi y’amazi.
⒊ Iki gicuruzwa cyunvikana kuri melon, itabi na salitusi mugihe cyingemwe, nyamuneka koresha witonze.
Kwambara imyenda ikingira hamwe na gants mugihe ukoresha iki gicuruzwa kugirango wirinde guhumeka amazi. Nyuma yo kubisaba, koza ibikoresho neza, ushyingure cyangwa utwike imifuka ipakira, hanyuma ukarabe intoki no mumaso ako kanya ukoresheje isabune
⒌ Nubwo Diefende ari umuti wica udukoko wica udukoko, ugomba kubahiriza amategeko yizewe yimiti yica udukoko mugihe uyakoresha. Niba ufite uburozi kubwimpanuka, urashobora kuyivura ukoresheje atropine cyangwa fosifine ukurikije ikibazo cy’uburozi bwica udukoko twangiza umubiri, kandi ugomba koherezwa mubitaro kugirango bisuzumwe kandi bivurwe mugihe gikwiye.
Is Birasabwa kuyikoresha mukuzunguruka hamwe nudukoko twica udukoko hamwe nuburyo butandukanye bwibikorwa.
7. Ntishobora kuvangwa nudukoko twangiza udukoko. Kurinda inzuki, koresha mugihe cyo kurabyo bigomba kwirindwa.
8. Imiti igomba guhagarikwa mbere yo gusarura imyaka itandukanye.
Ibibazo
Uri uruganda?
Turashobora gutanga udukoko twica udukoko, fungiside, ibyatsi, imiti igabanya imikurire nibindi. Ntabwo dufite uruganda rwacu rukora gusa, ahubwo dufite ninganda zigihe kirekire zikorana.
Urashobora gutanga icyitegererezo cyubusa?
Ibyitegererezo byinshi biri munsi ya 100g birashobora gutangwa kubuntu, ariko bizongerwaho amafaranga yinyongera hamwe nogutwara ibicuruzwa.
Kuki Hitamo Amerika
Dutanga ibicuruzwa bitandukanye mubishushanyo mbonera, umusaruro, kohereza hanze na serivisi imwe yo guhagarika.
Umusaruro wa OEM urashobora gutangwa ukurikije ibyo abakiriya bakeneye.
Dufatanya nabakiriya kwisi yose, ans batanga infashanyo yo kwandikisha udukoko.
